Ursolic Acid Ka Cas 77-52-1 Bakeng sa Litlolo
Ursolic acid, e tsejoang hape e le ursolic acid le ursolic acid, ke motsoako oa pentacyclic triterpenoid o ntšitsoeng ho Ursa vulgaris, sehlahla sa morara se lulang se le setala sa lelapa la Rhododendron. E na le monko o khethehileng. E na le li-prism tse kholo le tse benyang ka har'a ethanol e felletseng le likristale tsa nale tse tšesaane joalo ka moriri ka har'a ethanol e hlapollang. E na le sedative, anti-inflammatory, antibacterial, anti diabetes, anti ulcer, hypoglycemic le litlamorao tse ling tsa bioloji.
Lebitso la Sehlahiswa: | Ursolic acid | Nomoro ea sehlopha. | JL20220517 |
Cas | 77-52-1 | Letsatsi la MF | Mots'eanong. La 17, 2022 |
Ho paka | 25KGS/DRUM | Letsatsi la Tlhahlobo | Mots'eanong. La 17, 2022 |
Bongata | 100KG | Letsatsi la ho felloa ke nako | Mots'eanong. La 16, 2024 |
ITEM | TS'ELISO | RESULT | |
Ponahalo | Phofo e Ntle-Tšweu | Ikamahanye | |
Litaba | ≥75% (HPLC) | 75.8% | |
Monko & Tatso | Sour e khethehileng | Ikamahanye | |
Metsi | ≤5.0% Max | 0.72% | |
Mesh boholo | NLT 98% ho isa ho 80 mesh | Ikamahanye | |
Tšepe e boima | ≤10.00 PPM | Ikamahanye | |
Pb | ≤0.50 PPM | Ikamahanye | |
Arsenic | ≤1.00 PPM | Ikamahanye | |
Litaba tsa molora | ≤2.00% | 0.86% | |
Kakaretso ea Baktheria | ≤1000cfu/g | Ikamahanye | |
Yeast Mold | ≤100cfu/g | Ikamahanye | |
Salmonella | E mpe | E mpe | |
E.Coli | E mpe | E mpe | |
Libaka tsa bolulo tse qhibilihang | ≤0.05% | Ikamahanye | |
Qetello | Ea tšoanelehang |
1.Bakeng sa boikemisetso ba litaba / boitsebahatso / liteko tsa meriana, joalo-joalo.
2.Hydroxypentacyclic triterpenoid acid (HPTA) e na le antibacterial, anticancer, antioxidant le anti-inflammatory effects. E ka sebelisoa ho litlolo le lithethefatsi.
25/kgs moropa kapa tlhoko ea bareki. E boloke hole le khanya mochesong o ka tlase ho 25 ℃.
Ursolic acid e nang le cas 77-52-1