Moralo o Mocha oa Feshene bakeng sa Phepelo ea Moetsi Beta-Cyclodextrin Phofo CAS 7585-39-9
Hona joale re na le basebetsi ba bangata ba hloahloa ba nang le tsebo ea papatso, QC, le ho sebetsana le mathata a mangata a tsoang mokhoeng oa ho theha Moralo o Mocha oa Feshene bakeng sa Phepelo ea Moetsi.Beta-CyclodextrinPhofoCAS 7585-39-9, Re inehetse ho fana ka theknoloji ea profeshenale ea tlhoekiso le litharollo bakeng sa hau!
Hona joale re na le basebetsi ba bangata ba hloahloa ba nang le boiphihlelo ba papatso, QC, le ho sebetsa ka mathata a mangata a tsoang tseleng ea tlhahiso bakeng sa, Ke khotsofalo ea bareki ba rona ka thepa le lits'ebeletso tsa rona e re susumetsang kamehla ho etsa betere khoebong ena. Re haha kamano e ruisang molemo ka bobeli le bareki ba rona ka ho ba fa khetho e kholo ea likarolo tsa koloi tsa boleng bo holimo ka litheko tse tlase. Re fana ka litheko tse ngata tsa likarolo tsohle tsa rona tsa boleng e le hore u tiisetsoe poloko e kholo.
Jwalo ka motswako o motjha wa meriana, β-cyclodextrin e sebediswa haholoholo ho eketsa botsitso ba meriana, ho thibela oxidation le ho bola ha meriana, ho ntlafatsa ho qhibiliha le ho fumaneha ha meriana, ho fokotsa ditlamorao tse chefo tsa meriana, le ho pata monko le monko wa meriana. Tlhahisong ya dijo, e sebediswa haholoholo ho fedisa menko, ho ntlafatsa botsitso ba ditatso le mebala, le ho ntlafatsa bokgoni ba ho emulsification le ho thibela mongobo. Ho ntlafatsa tatso ya dijo, ke sesebediswa se setle sa ho tsitsisa le ho latswa tatso bakeng sa indasteri ya tlhahiso ya meriana, dijo le ditlolo.
Tlhaloso
| NTHO | TEKANYETSO | |
| Ponahalo | Phofo e tšoeu, e batlang e se na monko, e boreleli e nang le tatso e monate hanyane. E qhibiliha hanyane ka metsing. | |
| Boitsebiso | IR | Lihlopha tse tšoanang tsa ho monya le USP Beta Cyclodextrin RS |
| HPLC | Nako ea ho boloka tlhoro e kholo ea tharollo ea sampole | |
| Opticalrho otloa ha molomo | +160°~+164°, e fumanoa ho 20℃ | |
| Itharollo ea teko ea odine | Ho thehoa matheba a sootho bo bosehla | |
| Masalla a butsoeiho tjhesa | NMT0.1% | |
| Ho fokotsa tsoekere | NMT0.2% | |
| Litšila tse monyang leseli | NMT0.10,230-350nm | |
Indastering ea lijo, ho lokolloa butle ha li-preservative le li-preservative tsa lijo, ho ntlafatsa phello ea ho thibela ho bola, ho eketsa bophelo ba lijo, ho ntlafatsa tatso ea lijo, tlhahisong ea lijo, haholo-holo e sebelisetsoang ho felisa monko, ho ntlafatsa botsitso ba litatso le mebala, ho ntlafatsa bokhoni ba emulsification le bokhoni ba ho thibela mongobo. E sebelisoa haholo indastering ea litlama e sebelisoa haholo ho eketsa botsitso ba lithethefatsi, ho thibela oxidation le ho bola ha lithethefatsi, ho ntlafatsa ho qhibiliha le ho fumaneha ha meriana, ho fokotsa litla-morao tse chefo tsa lithethefatsi, ho koahela monko le monko oa lithethefatsi. Indastering ea litlolo, e ka thibela li-agent tsa ho soeufatsa litlolo ho senya oxidation ea asiti ea mali le Browning ho ntlafatsa phello ea ho soeufatsa le ho fokotsa ho teneha.
25kgs/mokotla, 20tons/20'container
Hona joale re na le basebetsi ba bangata ba hloahloa ba nang le tsebo ea papatso, QC, le ho sebetsana le mathata a mangata a tsoang mokhoeng oa ho theha Moralo o Mocha oa Feshene bakeng sa Phepelo ea Moetsi.Beta-CyclodextrinPhofo CAS 7585-39-9, Re inehetse ho fana ka theknoloji ea profeshenale ea ho hloekisa le litharollo bakeng sa hau!
Moralo o Mocha oa Feshene bakeng saBeta-CyclodextrinPowder le CAS 7585-39-9, Ke khotsofalo ea bareki ba rona ka thepa le lits'ebeletso tsa rona e re susumetsang kamehla ho etsa betere khoebong ena. Re haha kamano e ruisang molemo ka bobeli le bareki ba rona ka ho ba fa khetho e kholo ea likarolo tsa koloi tsa boleng bo holimo ka litheko tse tlase. Re fana ka litheko tse ngata tsa likarolo tsohle tsa rona tsa boleng e le hore u tiisetsoe poloko e kholo.
