Moetsi oa Bohloeki bo Phahameng 99% ea Boikarabello ba pH ea Liindasteri Glycine
Sepheo sa rona le sepheo sa k'hamphani hangata ke ho "Kamehla re phethahatsa litlhoko tsa bareki ba rona". Re tsoela pele ho fumana le ho rala lihlahisoa tsa boleng bo holimo bakeng sa bareki ba rona ba pele le ba bacha mme re hlokomela tebello ea katleho bakeng sa bareki ba rona joalo ka rona bakeng sa Moetsi oa High Purity 99% Industrial Grade pH Regulator.Glycine, Re amohela ka mofuthu bareki bohle ba thahasellang ho re letsetsa bakeng sa lintlha tse eketsehileng.
Sepheo sa rona le sepheo sa k'hamphani hangata ke ho "Kamehla re phethahatsa litlhoko tsa bareki ba rona". Re tsoela pele ho fumana le ho hlophisa lihlahisoa tsa boleng bo holimo bakeng sa bareki ba rona ba pele le ba bacha mme re hlokomela tebello ea ho hapa katleho bakeng sa bareki ba rona joalo ka rona bakeng sa , Re latela mokhoa o phahameng oa ho sebetsana le lihlahisoa tsena tse netefatsang ho tšoarella le ho ts'epahala ha lintho. Re latela mekhoa ea morao-rao e sebetsang ea ho hlatsoa le ho otlolla e re lumellang ho fana ka boleng bo ke keng ba lekanngoa ba lihlahisoa le tharollo bakeng sa bareki ba rona. Re lula re hahamalla phetheho 'me boiteko bohle ba rona bo lebisitsoe molemong oa ho fumana khotsofalo e felletseng ea bareki.
Asiti ea glycineKe glycine, eo hape e tsejoang e le amino acetic acid, ke ntho ea mantlha ea protheine. E khetholloa e le "e seng ea bohlokoa" (eo hape e tsejoang e le conditional) amino acid, glycine e ka etsoa ka tekanyo e nyenyane ke 'mele ka boeona, empa ka lebaka la liphello tsa eona tse ngata tse molemo, batho ba bangata ba ka rua molemo ka ho ja lijo tse ngata lijong tsa bona.Glycineke e 'ngoe ea li-amino acid tse 20 tse sebelisoang ho etsa liprotheine 'meleng, tse haha lithishu tse etsang litho, manonyeletso le mesifa. Har'a liprotheine 'meleng, e tsepamisitsoe ka har'a collagen le gelatin.
| Ponahalo | Phofo e tšoeu ea kristale |
| Ponahalo ea tharollo | Hlakileng |
| Boitsebiso | Ninhydrin |
| Tlhaloso (C2H5NO2% | 98.5~ 101.5 |
| Chloride(joalo ka Cl)% ≤ | ≤0.007 |
| Sulphate (joalo ka SO4) % ≤ | ≤0.0065 |
| Litšepe tse boima (joaloka Pb) % ≤ | ≤0.002 |
| Tahlehelo ha o omisa % ≤ | ≤0.2 |
| Masala ha a besa % ≤ | ≤0. 1 |
Asiti ea glycinee sebelisoa e le solvent ho tlosa carbon dioxide indastering ea manyolo.
Ka indasteri ea meriana,Asiti ea glycinee sebelisoa e le ho lokisa amino acid, e le buffer bakeng sa aureomycin, e le a maiketsetso a thepa e tala bakeng sa anti-Parkinson's sethethefatsi L-dopa, 'me e le mahareng ethyl imidazolate. Hape ke sethethefatsi se thusang ka boeona, se ka phekolang hyperacid ea neuroogenic mme se sebetsa hantle ho thibela hyperacid ka liso tsa ka mpeng.
Asiti ea glycinee sebelisoa indastering ea lijo e le mokhoa oa ho theola boima ba 'mele le saccharin bakeng sa veine ea maiketsetso, lihlahisoa tse ritehang, ho lokisa nama le lino tse khathollang. Joaloka motsoako oa lijo, glycine e ka sebelisoa e le motsoako o le mong, kapa o kopantsoe le glutamate, DL-alanine, citric acid, joalo-joalo.
Liindastering tse ling,Glycinee ka sebelisoa e le pH regulator, e kenyelelitsoe ho tharollo ea electroplating, kapa ea sebelisoa e le thepa e tala bakeng sa li-amino acid tse ling.Glycinee sebelisoa e le reagent ea biochemical le solvent ho organic synthesis le biochemistry.
25kg/ mokotla kapa ho ya ka ditlhoko tsa bareki.Tsamaiso ya rona le maikemisetso a khampani hangata ke ho “Kamehla re phethahatsa ditlhoko tsa bareki ba rona”. Re tsoela pele ho fumana le ho rala lihlahisoa tsa boleng bo holimo bakeng sa bareki ba rona ba pele le ba bacha mme re hlokomela tebello ea katleho bakeng sa bareki ba rona joalo ka rona bakeng sa Moetsi oa High Purity 99% Industrial Grade pH Regulator.Glycine, Re amohela ka mofuthu bareki bohle ba thahasellang ho re letsetsa bakeng sa lintlha tse eketsehileng.
Moetsi oaGlycinele Amino Acid, Re latela mokhoa o phahameng oa ho sebetsana le lihlahisoa tsena tse netefatsang ho tšoarella le ho tšepahala ha lintho. Re latela mekhoa ea morao-rao e sebetsang ea ho hlatsoa le ho otlolla e re lumellang ho fana ka boleng bo ke keng ba lekanngoa ba lihlahisoa le tharollo bakeng sa bareki ba rona. Re lula re hahamalla phetheho 'me boiteko bohle ba rona bo lebisitsoe molemong oa ho fumana khotsofalo e felletseng ea bareki.
