Glucose oxidase CAS 9001-37-0
Glucose oxidase e ipapisitse le tsoekere. Glucose oxidase ke enzyme e fumanoang hlobong e kang Penicilliumnotatum le mahe a linotsi. E ka susumetsa karabelo ea D-glucose + O2D-gluconic acid (δ-lactone) + H2O2. EC1.1.3.4. Li-Enzyme tse khethehileng ho Penicillium penicillium (p.natatum) li hohetse tlhokomelo bakeng sa thepa ea tsona e bonahalang ea antibacteria. Ka hona, ho boetse ho na le lebitso la glucose oxidase (notatin), 'me joale ho hlakile hore thepa ea antibacteria e bakoa ke litšobotsi tsa sterilization tsa H2O2 tse hlahisoang ke karabelo. Sehlahisoa se hloekisitsoeng se na le limolek'hule tsa 2 tsa FAD, e le moemeli oa elektronike, ho phaella ho O2, e ka boela ea itšoara ka 2, 6, dichlorophenol, indophenol.
Ntho | Tlhaloso |
Botenya | 1.00 g/mL ho 20 °C |
Khatello ea mouoane | 0.004Pa ho 25 ℃ |
PH | 4.5 |
LogP | -1.3 ho 20 ℃ |
Boemo ba polokelo | -20°C |
Glucose oxidase ke moemeli oa inshorense ea lijo tse tala e hloekisitsoeng ka ho belisoa ha likokoana-hloko le theknoloji e tsoetseng pele ea tlhoekiso, e se nang chefo ebile e se na litlamorao. E ka tlosa oksijene e qhibilihisitsoeng lijong, ea bapala karolo ea ho boloka, ho sireletsa mebala, ho thibela bosootho, ho sireletsa vithamine C, le ho eketsa nako ea tlaleho ea boleng ba lijo. Glucose oxidase e ka sebelisoa e le antioxidant, balebeli ba mebala, ho boloka le ho lokisa li-enzyme. Phofo e thatafatsang. Eketsa matla a gluten. Ntlafatsa ductility ea hlama le bongata ba bohobe. Tšebeliso ea glucose oxidase e ka tlosa oksijene lijong le lijaneng, e le ho thibela ka katleho ho senyeha ha lijo, kahoo e ka sebelisoa ho paka tee, ice cream, phofo ea lebese, biri, veine ea litholoana le lihlahisoa tse ling tsa seno.
25kg / moropa kapa ho latela litlhoko tsa bareki.

Glucose oxidase CAS 9001-37-0

Glucose oxidase CAS 9001-37-0