Glucose oxidase CAS 9001-37-0
Glucose oxidase e ipapisitse le tsoekere. Glucose oxidase ke enzyme e fumanoang hlobong e kang Penicilliumnotatum le mahe a linotsi. E ka susumetsa karabelo ea D-glucose + O2D-gluconic acid (δ-lactone) + H2O2. EC1.1.3.4. Li-Enzyme tse khethehileng ho Penicillium penicillium (p.natatum) li hohetse tlhokomelo bakeng sa litšobotsi tsa tsona tse bonahalang tsa antibacteria. Ka hona, ho boetse ho na le lebitso la glucose oxidase (notatin), 'me joale ho hlakile hore thepa ea antibacteria e bakoa ke litšobotsi tsa sterilization tsa H2O2 tse hlahisoang ke karabelo. Sehlahisoa se hloekisitsoeng se na le limolek'hule tsa 2 tsa FAD, e le moemeli oa elektronike, ho phaella ho O2, e ka boela ea itšoara ka 2, 6, dichlorophenol, indophenol.
| Ntho | Tlhaloso |
| Botenya | 1.00 g/mL ho 20 °C |
| Khatello ea mouoane | 0.004Pa ho 25 ℃ |
| PH | 4.5 |
| LogP | -1.3 ho 20 ℃ |
| Boemo ba polokelo | -20°C |
Glucose oxidase ke moemeli oa inshorense ea lijo tse tala e hloekisitsoeng ka ho belisoa ha likokoana-hloko le theknoloji e tsoetseng pele ea tlhoekiso, e se nang chefo ebile e se na litlamorao. E ka tlosa oksijene e qhibilihisitsoeng lijong, ea bapala karolo ea ho boloka, ho sireletsa mebala, ho thibela bosootho, ho sireletsa vithamine C, le ho eketsa nako ea tlaleho ea boleng ba lijo. Glucose oxidase e ka sebelisoa e le antioxidant, balebeli ba mebala, ho boloka le ho lokisa li-enzyme. Phofo e thatafatsang. Eketsa matla a gluten. Ntlafatsa ductility ea hlama le bongata ba bohobe. Tšebeliso ea glucose oxidase e ka tlosa oksijene lijong le lijaneng, e le ho thibela ka katleho ho senyeha ha lijo, kahoo e ka sebelisoa ho paka tee, ice cream, phofo ea lebese, biri, veine ea litholoana le lihlahisoa tse ling tsa seno.
25kg / moropa kapa ho latela litlhoko tsa bareki.
Glucose oxidase CAS 9001-37-0
Glucose oxidase CAS 9001-37-0
