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Casein CAS 9000-71-9


  • CAS:9000-71-9
  • Foromo ea molek'hule:C81H125N22O39P
  • Boima ba Molek'hule:2061.956961
  • EINECS:232-555-1
  • Nako ea polokelo:lilemo tse 2
  • Mantsoe a tšoanang:Casein, vithamine e lekoa; Casein, Hammarsten likhomo; ANTI-CSN2 (N-TERM) antibody e hlahisoang ka mmutla; CASB; CSN2; Bile Salte No.3; RHODIUM EMA; Casein, Lebese la Bovine, Carbohydrate le Fatty Acid Free
  • Lintlha tsa Sehlahisoa

    Khoasolla

    Li-tag tsa Sehlahisoa

    Casein CAS 9000-71-9 ke eng?

    Casein CAS 9000-71-9 ke ntho e seng kristale, e seng hygroscopic. E ka qhibiliha ka 0.8-1.2% ka metsing mocheso oa kamore, e qhibiliha hanyenyane ka 25 ℃ metsi le metsoako ea lintho tse phelang, e qhibilihang ka alkali e hlapollang le acidic concentrated, e ka monya metsi, 'me ea atoloha ka potlako ha e qoelisoa ka metsing, empa menoang ha e tlame. Ha e na monko, ha e latsoehe kapa e na le monko le tatso e fokolang. Ha e qhibilihe metsing le joala. E qhibiliha ka tharollo ea alkali ho etsa caseinate. Sebaka sa isoelectric ke pH 4.6.

    Tlhaloso

    Mmala le kganya Cream-white ho ea ho tranelate-mosehla
    Latsoang, monko Ka tatso le monko o ikhethang, ha ho monko o ikhethang
    Naha Phofo e omileng ea junifomo, lumella palo e nyane ea likaroloana tse mosehla tse tebileng, che, pono e tloaelehileng ea 'mele oa kantle ho naha e bonahalang le monko, ha ho monko o ikhethang.
    Protheine (joalo ka omme motheo) g /100g ≥90.0
    Casein (accounting bakeng sa protheine)g/ 100g ≥95.0
    Mafura, g/ 100g ≤2.0
    Mongobo, g/ 100g ≤12.0
    Mahala Asiti(0 1 mol/L NaoH) (mL/g) ≤0.27
    Molora dikahare % ≤2.0
    E sa qhibidihangntho % ≤0.50

    Kopo

    1. Thickener; emulsifier; stabilizer; phepo e matlafatsang (protheine e nang le liqhobosheane); se tlamang; filler; mojari. E loketse ka ho khetheha bakeng sa chisi le ice cream, e nang le tekanyo ea 0,3% ho 0.7%, lihlahisoa tsa nama (ham, boroso) 1% ho 3% le lihlahisoa tsa nama e entsoeng ka metsing. Matlafatsa protheine ea bohobe le li-biscuits 5%; mayonnaise 3%.

    2. Casein CAS 9000-71-9 e sebelisoa haholo-holo e le lisebelisoa tsa motheo bakeng sa ho roala, sekhomaretsi bakeng sa lehong, pampiri le lesela, le lijo tse ling. E le thepa ea motheo bakeng sa ho roala, e nka hoo e ka bang halofo ea kakaretso ea tšebeliso. E na le khanyetso e ntle ea metsi 'me e ka qhalakanngoa hantle ka li-pigments ho ntlafatsa ho tšoana ha liphahlo. Ho feta moo, ka lebaka la metsi a eona a matle le kaho e bonolo ea ho roala, protheine e tala ea rennet e sebelisoa haholo ho etsa likonopo tsa polasetiki. Ha ho bapisoa le likonopo tse ling tsa resin, likonopo tsa casein li na le 'mala o motle oa ho daea, ho sebetsa hantle le ho khanya ha mebala,' me boleng ba tsona bo bohareng le bo holimo har'a likonopo. Casein e tsoakoa ka ho lekana le slaked lime, sodium fluoride, le copper sulfate, ebe e tšeloa ka parafine ho fumana casein glue, e leng mofuta oa sekhomaretsi o sebelisoang indastering ea lifofane le mafapheng a ho lokisa lehong. Casein e boetse e sebelisoa meriana le li-reagents tsa biochemical.

    3.Casein CAS 9000-71-9 ke hygroscopic mme e sebelisoa e le sekhomaretsi sa lehong, ho roala pampiri, lijo tsa lefu la tsoekere, lisebelisoa tsa likokoana-hloko, masela a masela, joalo-joalo.

    4.Casein CAS 9000-71-9 e sebelisoa e le reagent ea biochemical

    Sephutheloana

    25kg / moropa

    Casein CAS 9000-71-9-pack-1

    Casein CAS 9000-71-9

    Casein CAS 9000-71-9-pack-2

    Casein CAS 9000-71-9


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